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Cold chain management in the food industry of Sweden: Enhanced utilization of temperature monitoring solutions
Jönköping University, Jönköping International Business School, JIBS, Centre of Logistics and Supply Chain Management.
Jönköping University, Jönköping International Business School, JIBS, Centre of Logistics and Supply Chain Management.
2015 (English)Independent thesis Advanced level (degree of Master (Two Years)), 20 credits / 30 HE creditsStudent thesis
Place, publisher, year, edition, pages
2015.
Keywords [en]
Cold chain management, Cold chain logistics, Food supply chain, Temperature-sensitive and perishable products, Temperature monitoring solutions, Food safety, Food quality, Food industry, Sweden
National Category
Business Administration
Identifiers
URN: urn:nbn:se:hj:diva-27082ISRN: JU-IHH-FÖA-2-20150151OAI: oai:DiVA.org:hj-27082DiVA, id: diva2:819344
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Available from: 2015-07-31 Created: 2015-06-10 Last updated: 2015-07-31Bibliographically approved

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fulltext(2166 kB)1651 downloads
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a4c461a7c64103eca38595eb7c844a63f8c623f76d044c25b97188bff980635254a98f4ea60b22ac928c926caae5f54aea3a9ca5eb7b235394b4610a2e3cc0fd
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CiteExportLink to record
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Citation style
  • apa
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