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Lokal mat i Norden: Resultat från forskningsprojektet ”Exploring Local Food Resources in the Nordic Countries”
Norland Research Institute, Norway.
Jönköping University, Jönköping International Business School, JIBS, Centre for Innovation Systems, Entrepreneurship and Growth . Jönköping University, Jönköping International Business School, JIBS, ESOL (Entrepreneurship, Strategy, Organization, Leadership).ORCID iD: 0000-0002-6186-0659
Aalto University, Finland.
Norland Research Institute, Norway.
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2010 (Swedish)Report (Other (popular science, discussion, etc.))
Place, publisher, year, edition, pages
Jönköping: Jordbruksverket , 2010. , p. 112
Series
Rapport, ISSN 1102-3007 ; 2010:17
Identifiers
URN: urn:nbn:se:hj:diva-13205ISRN: SJV-R-10/17-SEOAI: oai:DiVA.org:hj-13205DiVA, id: diva2:353005
Available from: 2010-09-23 Created: 2010-09-23 Last updated: 2015-02-05

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Markowska, Magdalena

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