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Måltidsmiljö och rutiner
Jönköping University, School of Health Science, HHJ, Dep. of Nursing Science. Jönköping University, School of Health Science, HHJ. Quality improvements, innovations and leadership in health care and social work.
2003 (Swedish)In: Svårigheter att äta / [ed] Albert Westergren, Lund: Studentlitteratur , 2003, p. 119-127Chapter in book (Other (popular science, discussion, etc.))
Place, publisher, year, edition, pages
Lund: Studentlitteratur , 2003. p. 119-127
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Geriatrics
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URN: urn:nbn:se:hj:diva-3826ISBN: 91-44-04232-9 (print)OAI: oai:DiVA.org:hj-3826DiVA, id: diva2:34646
Available from: 2007-10-12 Created: 2007-10-12 Last updated: 2011-06-30Bibliographically approved

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Sidenvall, Birgitta

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HHJ, Dep. of Nursing ScienceHHJ. Quality improvements, innovations and leadership in health care and social work
Geriatrics

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CiteExportLink to record
Permanent link

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Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
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  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
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