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Betydelsen av matlagning och gemenskap bland äldre kvinnor: förslag till kommunal måltidsverksamhet
Jönköping University, School of Health Science, HHJ, Dep. of Nursing Science. HHJ. Quality improvements, innovations and leadership in health care and social work.
1999 (Swedish)In: Presentation vid SPRI:s konferens i Stockholm 21-22 april, 1999Conference paper, Published paper (Other (popular scientific, debate etc.))
Place, publisher, year, edition, pages
1999.
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URN: urn:nbn:se:hj:diva-3834OAI: oai:DiVA.org:hj-3834DiVA, id: diva2:34654
Available from: 2007-10-12 Created: 2007-10-12

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Sidenvall, Birgitta

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CiteExportLink to record
Permanent link

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Cite
Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf